Jackie, her cousin, and I made it to Guangzhou last night.
This morning the three of us went to a hospital where a few dozen girls were getting checked out for their coming visa interviews. It was surprisingly quick, only about two hours in total. We have to go back there pretty soon to get the results so we can take them to her interview Wednesday morning.
We don't have anything to do with the visa tomorrow. I don't we really have anything planned except shopping though. Although Guangzhou is one of the biggest cities in China, I don't think there are too many interesting things for a tourist to do.
For lunch today, we ate some "typical" Guangzhou food: seafood and vegetables, roasted chicken and pidgeon, and a couple other vegetable dishes.
I took a couple photos of the more interesting pieces of the meal:
Pigeon, including the head
Seeing all these bird heads around, I got curious about them. Jackie and her cousin assured me that eating its brain would help my brain. As you can see from this picture, the area just behind the eye had just been eaten by me.
I'm sure we'll continue to eat interesting food the rest of my time here. I'll be sure to snap a few more photos of what we consume.
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